Seafood Specials This Friday at Wynnum RSL

Fresh Seafood This Friday

Treat yourself to fresh, delicious seafood this Friday at Wynnum RSL. Our Bistro is serving up a fantastic selection of seafood specials that showcase the best of Australian produce, all at members-only prices that offer exceptional value.

Friday’s Seafood Menu

Start with our Australian Tiger Prawn and Bay Bug Salad with house-made guacamole for $32. It’s a light yet satisfying option that celebrates premium local seafood with a fresh, vibrant twist.

Our Tempura Battered Barramundi is a classic done right – crispy golden batter, tender fish inside, served with chips, salad and house-made tartare sauce for just $25. It’s comfort food at its finest and always a crowd favourite.

For oyster lovers, we’re featuring Coffin Bay Natural Oysters. Choose half a dozen for $18 or go for the full dozen at $32. These premium South Australian oysters are known for their clean, fresh flavour and creamy texture.

If you’re after something with a bit of spice, try our Honey Sesame Chili Prawns served on fluffy coconut rice for $28. The combination of sweet honey, nutty sesame and a kick of chili creates a flavour profile that’s hard to resist.

Members-Only Pricing

All of these seafood specials are available at members-only prices, giving you even more reason to visit the club this Friday. It’s the perfect opportunity to enjoy quality seafood in a relaxed, friendly atmosphere without breaking the bank.

Don’t miss out on this seafood feast. Gather your friends and family and join us this Friday at Wynnum RSL Bistro for a meal you won’t forget.

For more information about events and activities at Wynnum RSL, visit our What’s On page where you can find our complete schedule of featured events.