Friday Night Seafood Specials at Wynnum RSL

Fresh Seafood Every Friday Night

Looking for a delicious seafood dinner this Friday? Wynnum RSL presents our Friday Night Seafood Specials featuring premium dishes crafted by our talented kitchen team. Each dish showcases fresh, quality ingredients prepared with care and attention to detail.

This Week’s Featured Dishes

Start your weekend with our Panfried Swordfish steak served on a bed of creamy mashed potato and broccolini, topped with a creamy lemon garlic sauce for $32.50. If you prefer something lighter, try our Smoked Salmon rolled in a house-made crepe with chive cream cheese, served with a petite salad and caper hollandaise sauce for $28.00.

For those who love Asian-inspired flavours, our Crispy Soft-shell Crab is served on a bed of fluffy jasmine rice with stir-fried Asian vegetables for $28.00. It’s a perfect balance of textures and tastes that will leave you satisfied.

Fresh Oysters Available

Don’t miss our Natural Coffin Bay Oysters, available by the half dozen for $9 or a full dozen for $18. These premium oysters are perfect as a starter or to share with friends while you enjoy the relaxed atmosphere of our club.

All prices listed are members prices, giving you even more value when you dine with us. Friday nights at Wynnum RSL are the perfect opportunity to treat yourself to quality seafood without breaking the bank.

Gather your friends and family and make Friday night seafood a regular tradition at the club. Our friendly team looks forward to serving you this Friday.

For more information about events and activities at Wynnum RSL, visit our What’s On page where you can find our complete schedule of featured events.